Steamed and seasoned apples are an easy finger food to make for baby.

• 1 whole Apple
• 1/3 cup Water
• 1/2 tsp Ginger (optional)
• 1/4 tsp Vanilla

Wash, peel and core the apple.
Cut into small, bite sized pieces that are large enough for baby to pick up without being a choking hazard.
Pour water into saucepan and bring to boil over medium heat.
Add apple pieces, ginger and vanilla. Stir and cover.
Reduce heat to simmer, and steam fruit unitl tender, approximately 10 minutes.
Remove from heat, drain and let cool.
Serve as a fun finger food!

Recipe Yields: 4 Servings

Storage Time: 3 days in the refrigerator