Stage 5

  • 1 slice of whole grain bread
  • 1 egg
  • 1 cookie cutter shape of your choice
  • 1 teaspoon butter

Cut a shape in the center of the bread with your cookie cutter. Butter the bread. Put the bread in a hot non-stick pan. Crack the egg in the center of the bread “shape.” Cook to desired doneness. Flip the goofy egg to cook to desired doneness. Serve.

Comments are closed.