2 avocados – Peel and take out the pit of a ripe avocado (do not cook)
1 clove garlic, minced
3 tablespoons organic vegetable juice

Cut  the avocado into small pieces and mix in the garlic and vegetable juice in a small bowl. Blend until smooth with immersion blender.

Serve with Tofu Dipping Sticks, Crispy Cheese Crackers or cubed chicken.